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THE ITALIAN FOOD HARMONY BLOG


SPAGHETTI ALLA PUTTANESCA
Pasta alla Puttanesca is a bold and flavorful dish that embodies the essence of southern Italian cuisine.


PAN-FRIED CHICKEN THIGHS IN WINE REDUCTION
An easy dinner recipe for the whole family


ITALIAN FRUIT TART
A colorful alternative birthday cake or a refreshing dessert for any occasion


ITALIAN MEATBALLS IN TOMATO SAUCE
Italian meatballs, or "polpette," are a beloved dish that holds a special place in Italian cuisine.


NONNA'S FOCACCIA
Focaccia is not only delicious but also a source of energy and nutrients.


CLASSIC SICILIAN EGGPLANT PASTA
Pasta alla Norma is not only delicious but also packed with nutritional benefits.


POTATO SALAD WITH GREEN BEANS AND TOASTED NUTS
A nutty, crunchy twist to a Summer classic.


SUMMER PASTA SALAD
One of the best things about a summer pasta salad is its adaptability.


ITALIAN VANILLA ICE CREAM
"Gelato alla Vaniglia" is one of the most beloved flavors of Italian gelato.


SPAGHETTI WITH CLAMS
A simple but classic Italian seafood delight


MIMOSA CAKE
Italian Mimosa Cake, or "Torta Mimosa," is a delightful and festive cake often associated with celebrations, especially birthdays.


ITALIAN EGG CUSTARD
Crema Pasticcera, or pastry cream, is a fundamental component in many Italian desserts.


SPAGHETTI WITH MUSSELS AND PECORINO CHEESE
‘Spaghetti Cozze & Pecorino’ is a unique dish that combines the flavors of the sea with the sharp, savory notes of Pecorino Romano cheese.


SICILIAN CAPONATA
Sicilian Caponata is a vibrant and flavorful dish that embodies the essence of its island’s culture and history.


APEROL SPRITZ🍸
The origins of the Spritz itself can be traced back to the 19th century during the Austro-Hungarian Empire's control over the Veneto region.
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